✦ LIBER ✦

Quality Improvement and Evaluation of Hypoallergenic Rice Grains

✍ Scribed by MICHIKO WATANABE; TAKASHI YOSHIZAWA; JUNKO MIYAKAWA; ZENRO IKEZAWA; KIYOKO ABE; TETSUYA YANAGISAWA; SOICHI ARAI

Book ID: 108816410
Publisher: Institute of Food Technologists
Year: 1990
Tongue: English
Weight: 407 KB
Volume: 55
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1990.tb01609.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Genetic analysis of rice grain quality

✍ P. He; S. G. Li; Q. Qian; Y. Q. Ma; J. Z. Li; W. M. Wang; Y. Chen; L. H. Zhu 📂 Article 📅 1999 🏛 Springer 🌐 English ⚖ 145 KB

Development and Evaluation of Iron-forti

Development and Evaluation of Iron-fortified Extruded Rice Grains

✍ Diego Moritteo; Tung-Ching Lee; Michel B. Zimmermann; Jeannette Nuessli; Richard 📂 Article 📅 2005 🏛 Institute of Food Technologists 🌐 English ⚖ 682 KB

Grain quality of rices grown in irrigate

Grain quality of rices grown in irrigated and upland cultures

✍ Corazon P. Villareal; Bienvenido O. Juliano; B. Sauphanor 📂 Article 📅 1990 🏛 Springer US 🌐 English ⚖ 530 KB

Profiling the Expression of Genes Contro

Profiling the Expression of Genes Controlling Rice Grain Quality

✍ Meijuan Duan; Samuel S. M. Sun 📂 Article 📅 2005 🏛 Springer 🌐 English ⚖ 417 KB

Grain quality characteristics of rice in

Grain quality characteristics of rice in Madagascar retail markets

✍ Andrianilana Fidelis; Rasolo Francois; Rakotonjanahary Roland; Bienvenido O. Jul 📂 Article 📅 1990 🏛 Springer US 🌐 English ⚖ 446 KB

Proteomic analysis of the rice seed for

Proteomic analysis of the rice seed for quality improvement

✍ Y. J. Kim; S. H. Choi; B. S. Park; J. T. Song; M. C. Kim; H. J. Koh; H. S. Seo 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 550 KB