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QUALITY EVALUATION OF WATERMELON VARIETIES (CITRULLUS VULGARIS S.)

✍ Scribed by I.E. PARDO; R. GÓMEZ; J. TARDÁGUILA; M. AMO; R. VARÓN

Book ID
111341748
Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
384 KB
Volume
20
Category
Article
ISSN
0146-9428

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Molecular properties of the glyoxysomal and mitochondrial isoenzyme of malate dehydrogenase (EC 1.1.1.37 ; L-malate : NAD + oxidoreductase) from watermelon cotyledons (Citrullus vulgar& Schrad.) were investigated, using completely purified enzyme preparations. The apparent molecular weights of the g

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Kinetic parameters of the glyoxysomal and mitochondrial malate dehydrogenase (EC 1.1.1.37) of watermelon (Citrullus vulgaris Schrad.) cotyledons were compared. The data were obtained by initial rate experiments at pH 8.5 in both directions of the reaction using homogeneous enzyme preparations. Subst