𝔖 Bobbio Scriptorium
✦   LIBER   ✦

QUALITY CONTROL OF FOOD PRODUCTS

✍ Scribed by EURWEN RICHARDS


Book ID
115268407
Publisher
John Wiley and Sons
Year
1972
Tongue
English
Weight
533 KB
Volume
25
Category
Article
ISSN
1364-727X

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES