𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Quality changes in soup from deboned chicken frames at refrigerated (4 ± 1 °C) and frozen (−18 ± 1 °C) storage

✍ Scribed by Yogesh P. Gadekar; Anne S. R. Anjaneyulu; Rajendran Thomas; Sanjod Kr. Mendiratta; Napa Kondaiah


Book ID
108827108
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
636 KB
Volume
44
Category
Article
ISSN
0950-5423

No coin nor oath required. For personal study only.