Quality Assessment of a Sorghum Variety Malted Commercially under Tropical Conditions and Controlled Tropical Temperatures in the Laboratory

✍ Scribed by Bayode Ijasan; Vicky Goodfellow; James H. Bryce; T. A. Bringhurst; J. M. Brosnan; F. R. Jack; Reginald C. Agu

• Book ID: 112114670
• Publisher: Wiley (John Wiley & Sons)
• Year: 2011
• Tongue: English
• Weight: 175 KB
• Volume: 117
• Category: Article
• ISSN: 2050-0416
• DOI: 10.1002/j.2050-0416.2011.tb00462.x