Quality and consumers acceptability studies and their inter-relationship of newly evolved desi type chickpea genotypes (Cicer arietinum L.). Quality evolution of new chickpea genotypes

✍ Scribed by Nizakat Bibi; Amal B. Khattak; Gul S. S. Khattak; Zahid Mehmood; Ihsanullah Ihsanullah

• Book ID: 108826335
• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 486 KB
• Volume: 42
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2006.01246.x