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Purified Blueberry Anthocyanins and Blueberry Juice Alter Development of Obesity in Mice Fed an Obesogenic High-Fat Diet †

✍ Scribed by Prior, Ronald L.; E. Wilkes, Samuel; R. Rogers, Theodore; Khanal, Ramesh C.; Wu, Xianli; Howard, Luke R.


Book ID
121000271
Publisher
American Chemical Society
Year
2010
Tongue
English
Weight
747 KB
Volume
58
Category
Article
ISSN
0021-8561

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✍ Ronald L. Prior; Xianli Wu; Liwei Gu; Tiffany Hager; Aaron Hager; Sam Wilkes; Lu 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 158 KB

## Abstract Male C57BL/6 mice received diets with either 10% of kcal from fat, or a high fat diet [45% (HF45) or 60% (HF60) kcal from fat]. Diets were prepared with or without freeze‐dried powders (10%) from whole blueberries (BB), strawberries (SB), Concord grape or black raspberry. In the 2nd stu