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Purification, reactivity with IgE and cDNA cloning of parvalbumin as the major allergen of mackerels

✍ Scribed by Y. Hamada; H. Tanaka; S. Ishizaki; M. Ishida; Y. Nagashima; K. Shiomi


Book ID
117450204
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
366 KB
Volume
41
Category
Article
ISSN
0278-6915

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A 14.5 kDa barley endosperm protein that is a major allergen in baker's asthma disease, as previously shown by both in vitro (IgE binding) and in vivo tests, has been identified as a glycosylated monomeric member of the multigene family of inhibitors of e-amylase/trypsin from cereals. A cDNA encodin