Purification of a novel protease enzyme from kesinai plant (Streblus asper) leaves using a surfactant–salt aqueous micellar two-phase system: a potential low cost source of enzyme and purification method

✍ Scribed by Mehrnoush Amid, Mohd Yazid Abd Manap…

• Book ID: 120754979
• Publisher: Springer
• Year: 2013
• Tongue: English
• Weight: 502 KB
• Volume: 237
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s00217-013-2037-3