Isolation, purification and characteriza
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Parvez Hassan; Nurul Absar
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Article
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1995
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Elsevier Science
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English
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Three lectins have been isolated from an extract of ant egg and purified by gel filtration on Sephadex G-75 of the 100% ammonium sulfate fraction from the crude extract, followed by ion-exchange chromatography on DEAE-cellulose. All the lectins were homogeneous as judged by polyacrylamide gel electr