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Purification and properties of Acinetobacter sp. endo-β-N-acetylglucosaminidase acting on complex oligosaccharides of glycoproteins

✍ Scribed by Masatoki Fujisaki; Takamasa Tsuchida; Setsu Kadowaki; Kenji Yamamoto; Tatsurokuro Tochikura


Book ID
113396627
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
651 KB
Volume
71
Category
Article
ISSN
0922-338X

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Asparagine-linked glycosylation is a major form of post-translational modification and plays important roles in protein folding, intracellular signaling, and a number of other biological recognition events. [1] Glycoproteins are often characterized by their structural micro-heterogeneity, whereby di