Purification and Characterization of Three Antifungal Proteins from Cheeseweed (Malva parviflora)

✍ Scribed by Xing Wang; Greg J. Bunkers; Matthew R. Walters; Richard S. Thoma

• Book ID: 115587792
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 64 KB
• Volume: 282
• Category: Article
• ISSN: 0006-291X
• DOI: 10.1006/bbrc.2001.4716