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Purification and characterization of hatching enzyme from shrimp Penaeus chinensis

✍ Scribed by Bing-Jun Li; Ting-Jun Fan; Ling-Ling Yang; Ri-Shan Cong; Ling Li; Wen-Jie Sun; Cui-Xian Lu; Zhen-Ping Shi

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Partial purification and characterizatio

✍ W.P. Paulij; H.C.C.M. Verhoof; J.M. Denucé 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 556 KB

Purification and characterization of α2-

✍ Teresa Gollas-Galván; Rogerio R. Sotelo-Mundo; Gloria Yepiz-Plascencia; Claudia 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 717 KB

Purification and Characterization of Pro

✍ SHANN-TZONG JIANG; MICHAEL W. MOODY; HSING-CHEN CHEN 📂 Article 📅 1991 🏛 Institute of Food Technologists 🌐 English ⚖ 587 KB

PURIFICATION AND CHARACTERIZATION OF PHE

✍ R. S. ROLLE; N. GUIZANI; J. S. CHEN; M. R. MARSHALL; J. S. YANG; C. I. WEI 📂 Article 📅 1991 🏛 John Wiley and Sons 🌐 English ⚖ 646 KB

Purification, Characterization, and Hydr

✍ Richard M. France; Debra S. Sellers; Steven H. Grossman 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 150 KB

Purification and Characterization of Hat

✍ Kiyoshi TAKEUCHI; Hideyoshi YOKOSAWA; Motonori HOSHI 📂 Article 📅 1979 🏛 John Wiley and Sons 🌐 English ⚖ 843 KB