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Purification and characterization of an extracellular β-agarase from Bacillus sp. MK03

✍ Scribed by Hisashi Suzuki; Yoshinori Sawai; Tohru Suzuki; Keiichi Kawai

Book ID
114399464
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
995 KB
Volume
95
Category
Article
ISSN
1389-1723

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Purification and characterization of an
Purification and characterization of an extracellular β-glucanase from Bacillus IMET B 376
✍ Dr. sc. R. Borriss 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 613 KB

## Abstract β‐1.3‐1.4‐glucanase (E.C.3.2.1.73) was obtained in highly purified form from the culture fluid of __Bacillus__ IMET B 376 by precipitation with ammonium sulfate, adsorption on CM‐cellulose and then affinity chromatography on lichenan‐Sepharose 4B. The purified enzyme was active on liche