Purification and characterization of an antioxidant peptide obtained from tuna backbone protein by enzymatic hydrolysis

✍ Scribed by Jae-Young Je; Zhong-Ji Qian; Hee-Guk Byun; Se-Kwon Kim

• Book ID: 108252611
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 685 KB
• Volume: 42
• Category: Article
• ISSN: 1873-3298
• DOI: 10.1016/j.procbio.2007.02.006