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Purification and characterization of a thermosensitive X-prolyl dipeptidyl aminopeptidase (dipeptidyl aminopeptidase yscV) from Saccharomyces cerevisiae

✍ Scribed by Nieves García Alvárez; Carmen Bordallo; Santiago Gascón; Paz Suárez Rendueles

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

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Purification of X-prolyl dipeptidyl amin

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✍ M.D. Fernández-Esplá; P.F. Fox 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 828 KB

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✍ Alfredo E. Pérez-Guzmán; Teresa Cruz y Victoria; Ramón Cruz-Camarillo; Humberto 📂 Article 📅 2006 🏛 Springer 🌐 English ⚖ 251 KB

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✍ P Degraeve; A Martial-Gros 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 364 KB

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✍ Barbara Kiefer-Partsch; Wilhelm Bockelmann; Arnold Geis; Michael Teuber 📂 Article 📅 1989 🏛 Springer 🌐 English ⚖ 369 KB