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Purification and characterization of a glutaminase enzyme accounting for the majority of glutaminase activity inAspergillus sojaeunder solid-state culture

✍ Scribed by Ito, Kotaro; Hanya, Yoshiki; Koyama, Yasuji


Book ID
120309413
Publisher
Springer
Year
2013
Tongue
English
Weight
337 KB
Volume
97
Category
Article
ISSN
1432-0614

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