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Purification and biochemical characterization of a thermostable extracellular glucoamylase produced by the thermotolerant fungusPaecilomyces variotii

✍ Scribed by Michele Michelin; Roberto Ruller; Richard J. Ward; Luiz Alberto B. Moraes; João A. Jorge; Héctor F. Terenzi; Maria de Lourdes T. M. Polizeli

Publisher: Springer-Verlag
Year: 2007
Tongue: English
Weight: 558 KB
Volume: 35
Category: Article
ISSN: 1476-5535
DOI: 10.1007/s10295-007-0261-1

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