96 pages : 20 cm
Pumpkins & squashes: recipes, propagation and decoration
β Scribed by Macdonald, Janet W
- Publisher
- Grub Street Cookery
- Year
- 2013;2014
- Tongue
- English
- Category
- Library
No coin nor oath required. For personal study only.
β¦ Synopsis
At a glance recipe list -- Introduction -- A little history -- Definitions: what's a pumpkin and what's a squash -- Growing your own -- Choosing which specimen to buy -- Pumpkins and squash for decoration -- Preparation for cooking -- Ingredients -- Servings and measures -- Recipes -- Winter squash (Soups and stews ; Savouries and main courses ; Pumpkin or squash chips ; Pumpkin seeds ; Breads ; Jams, chutneys, pickles, relishes, biscuits, cakes and puddings) -- Summer squash and courgette recipes -- Basic recipes.;A handbook for those cooks who have wondered what to do with the new varieties of squash and also those who want more recipes using pumpkins. From Butternut Squash and Apple Soup to Courgette Bread and Succotash, there are over 100 easy-to-prepare dishes throughout the year. There are ideas on using pumpkin and squash as decoration, including a harvest festival offering of a giant pumpkin. For those enthusiasts who like to grow their own produce, there are cultivation tips, instructions and seed sources.
β¦ Table of Contents
At a glance recipe list --
Introduction --
A little history --
Definitions: what's a pumpkin and what's a squash --
Growing your own --
Choosing which specimen to buy --
Pumpkins and squash for decoration --
Preparation for cooking --
Ingredients --
Servings and measures --
Recipes --
Winter squash (Soups and stews
Savouries and main courses
Pumpkin or squash chips
Pumpkin seeds
Breads
Jams, chutneys, pickles, relishes, biscuits, cakes and puddings) --
Summer squash and courgette recipes --
Basic recipes.
β¦ Subjects
Cooking (Squash);Cooking (Pumpkin);Cookbooks
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