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Pulsed NMR measurements of freeze/thaw-induced retrogradation of corn and wheat starch gels: Correlation with rheological measurements

✍ Scribed by A.A. Karim; P.S. Oo; C.C. Seow


Book ID
113627453
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
246 KB
Volume
21
Category
Article
ISSN
0268-005X

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