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Puffing of Rice Cakes as Influenced by Tempering and Heating Conditions

โœ Scribed by F. HSIEH; H. E. HUFF; I. C. PENG; S. W. MAREK


Book ID
108814164
Publisher
Institute of Food Technologists
Year
1989
Tongue
English
Weight
410 KB
Volume
54
Category
Article
ISSN
0022-1147

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