✦ LIBER ✦
PROXIMATE AND MINERAL COMPOSITION OF IMPORTED VERSUS DOMESTIC BEEF CUTS FOR RESTAURANT USE IN VENEZUELA
✍ Scribed by D. HUERTA-MONTAUTI; V. VILLA; L. ARENAS DE MORENO; A. RODAS-GONZÁLEZ; M. GIUFFRIDA-MENDOZA; N. HUERTA-LEIDENZ
- Book ID
- 111343929
- Publisher
- John Wiley and Sons
- Year
- 2007
- Tongue
- English
- Weight
- 87 KB
- Volume
- 18
- Category
- Article
- ISSN
- 1046-0756
No coin nor oath required. For personal study only.