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Protoplasmic viscosity as determined by a temperature coefficient of biological reactions

Book ID
112571708
Publisher
Springer Vienna
Year
1927
Tongue
English
Weight
156 KB
Volume
2
Category
Article
ISSN
0033-183X

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๐Ÿ“œ SIMILAR VOLUMES

The structure of protoplasm as indicated
The structure of protoplasm as indicated by a study of the apparent viscosity of sea-urchin eggs at various shearing forces
โœ Howard, Evelyn ๐Ÿ“‚ Article ๐Ÿ“… 1932 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 733 KB

The contents of the living cell appear to possess a fairly high degree of fluidity, although many manifestations of biological activity seem hard to reconcile with the conception of protoplasm as a true liquid devoid of continuous structure.