✦ LIBER ✦
Proteolytic enzyme activities in Cheddar cheese juice made using lactococcal starters of differing autolytic properties
✍ Scribed by A. Sheehan; G. O’ Cuinn; R.J. FitzGerald; M.G. Wilkinson
- Book ID
- 108838145
- Publisher
- John Wiley and Sons
- Year
- 2006
- Tongue
- English
- Weight
- 143 KB
- Volume
- 100
- Category
- Article
- ISSN
- 1364-5072
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