Proteolytic and milk-clotting activities of calf rennet processed by high pressure homogenization and the influence on the rheological behavior of the milk coagulation process

✍ Scribed by Leite Júnior, Bruno Ricardo de Castro; Tribst, Alline Artigiani Lima; Cristianini, Marcelo

• Book ID: 121524948
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 816 KB
• Volume: 21
• Category: Article
• ISSN: 1466-8564
• DOI: 10.1016/j.ifset.2013.11.006