𝔖 Bobbio Scriptorium
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Proteolysis during fermentation-like incubation of cocoa seeds

✍ Scribed by Bole Biehl; Detlef Passern


Book ID
102922371
Publisher
John Wiley and Sons
Year
1982
Tongue
English
Weight
808 KB
Volume
33
Category
Article
ISSN
0022-5142

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Proteolytic activity (aspartic endoprote
✍ Amin, I; Jinap, S; Jamilah, B πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 245 KB πŸ‘ 1 views

This study was carried out to examine the changes in cocoa aspartic endoproteinase and carboxypeptidase activities, mass pH and temperature during 144 h (6 days) of fermentation using shallow wooden boxes. The results showed that at 72 h of fermentation, the activity of aspartic endoproteinase was h