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Proteins biochemistry and biotechnology G. Walsh, John Wiley & Sons, Ltd, 547 pp, £35.70, ISBN 0-472-899070 (paperback), ISBN (hardback) 0-472-899062 (2002)

✍ Scribed by D. Carmignac


Publisher
John Wiley and Sons
Year
2003
Tongue
English
Weight
25 KB
Volume
21
Category
Article
ISSN
0263-6484

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