๐”– Scriptorium
โœฆ   LIBER   โœฆ

๐Ÿ“

Protein structure and function

โœ Scribed by Gregory A Petsko; Dagmar Ringe


Publisher
New Science
Year
2004
Tongue
English
Leaves
184
Series
Primers in biology
Category
Library

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โœฆ Synopsis


  1. From sequence to structure -- 2. From structure to function -- 3. Control of protein function -- 4. From sequence to function: case studies in structural and functional genomics -- 5. Structure determination

๐Ÿ“œ SIMILAR VOLUMES


Protein structure and function
โœ Gregory A Petsko; Dagmar Ringe ๐Ÿ“‚ Library ๐ŸŒ English

THE ENGLISH VERB is an exploration for teachers of the structure and meaning of the central verb system of English. Much that has been written about the grammar of English is detailed and can often seem confusing to the new teacher. Michael Lewis looks beyond the details and finds powerful general

Proteins: Structure and Function
โœ David Whitford ๐Ÿ“‚ Library ๐Ÿ“… 2005 ๐Ÿ› Wiley ๐ŸŒ English

Proteins: Structure and Function is a comprehensive introduction to the study of proteins and their importance to modern biochemistry. Each chapter addresses the structure and function of proteins with a definitive theme designed to enhance student understanding. Opening with a brief historical over

Proteins: Structure and function
โœ Whitford D. ๐Ÿ“‚ Library ๐Ÿ“… 2005 ๐Ÿ› Wiley ๐ŸŒ English

Proteins: Structure and Function is a comprehensive introduction to the study of proteins and their importance to modern biochemistry. Each chapter addresses the structure and function of proteins with a definitive theme designed to enhance student understanding. Opening with a brief historical over

Proteins: Structure and Function
โœ David Whitford ๐Ÿ“‚ Library ๐Ÿ“… 2005 ๐Ÿ› John Wiley & Sons ๐ŸŒ English

Proteins: Structure and Function is a comprehensive introduction to the study of proteins and their importance to modern biochemistry. Each chapter addresses the structure and function of proteins with a definitive theme designed to enhance student understanding. Opening with a brief historical over

Functionality and Protein Structure
โœ Akiva Pour-El (Eds.) ๐Ÿ“‚ Library ๐Ÿ“… 1979 ๐Ÿ› American Chemical Society ๐ŸŒ English

<br> Content: Oilseed protein properties related to functionality in emulsions and foams / John P. Cherry, Kay H. McWatters, and Larry R. Beuchat --<br/> Effect of conformation and structure changes induced by solvent and limited enzyme modification on the functionality of soy proteins / B.A. Lewis

Proteins: Structure and Function
โœ Richard J. Simpson, Boris Grego, Michael R. Rubira, Lindsay G. Sparrow, Edouard ๐Ÿ“‚ Library ๐Ÿ“… 1987 ๐Ÿ› Springer US ๐ŸŒ English

<p>This volume surveys the current status of many of the important methods and approaches which are central to the study of protein structure and function. Many of the articles in this volume are written to emphasize the general utility of the method or approach which is at its core, and to provide