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Protein-polysaccharide interactions at the oil-water interface

✍ Scribed by R.S. Ward-Smith; M.J. Hey; J.R. Mitchell

Book ID: 114200499
Publisher: Elsevier Science
Year: 1994
Tongue: English
Weight: 491 KB
Volume: 8
Category: Article
ISSN: 0268-005X
DOI: 10.1016/s0268-005x(09)80343-3

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