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Protein labeling by reductive methylation with sodium cyanoborohydride: Effect of cyanide and metal ions on the reaction

✍ Scribed by Neil Jentoft; Dorr G. Dearborn


Publisher
Elsevier Science
Year
1980
Tongue
English
Weight
415 KB
Volume
106
Category
Article
ISSN
0003-2697

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✦ Synopsis


have demonstrated that reductive methylation with labeled formaldehyde and NaCNBH, provides a simple method for specifically labeling the amino groups of proteins using extremely mild reaction conditions. However, cyanide, which is one of the products of the reaction, reduces labeling efficiency by reacting with formaldehyde to form the formaldehyde cyanohydrin addition product. Certain transition metal ions are able to prevent this secondary reaction by forming stable coordination complexes with cyanide. Inclusion of millimolar quantities of Ni(I1) in reaction mixtures leads to a 20-30% increase in protein labeling so that maximal derivatization of amino groups can be realized with only a 3-to 4-fold ratio of formaldehyde to amine rather than the 5-to lo-fold excess necessary in the absence of metal ions.