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Protein function: a practical approach : Edited by T.E. Creighton; Oxford University Press; Oxford, 1989; xx + 306 pages; £29.00 (spiralbound), £18.00 (softback)

✍ Scribed by E.A. Carrey


Book ID
115924096
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
129 KB
Volume
268
Category
Article
ISSN
0014-5793

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