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Protein Folding: Solid evidence for molten globules

✍ Scribed by Christopher M. Dobson


Book ID
114317357
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
648 KB
Volume
4
Category
Article
ISSN
0960-9822

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πŸ“œ SIMILAR VOLUMES


Molten globule intermediates and protein
✍ H. Christensen; R. H. Pain πŸ“‚ Article πŸ“… 1991 πŸ› Springer 🌐 English βš– 840 KB

The background to the concept of the term "molten globule" as a description of intermediates observed in the folding of globular proteins is discussed. These compact intermediates are characterised by certain properties including the presence of secondary structure and considerable conformational mo