Protein enhancement of sugar beet pulp by fermentation and estimation of protein degradability in the rumen of sheep
β Scribed by D. Iconomou; K. Kandylis; C. Israilides; P. Nikokyris
- Book ID
- 114292161
- Publisher
- Elsevier Science
- Year
- 1998
- Tongue
- English
- Weight
- 700 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0921-4488
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## Abstract Eight sheep fitted with both rumen and duodenal reβentrant cannulae were used to investigate the digestion of a diet consisting of 60% molassed sugar beet pulp and 40% ground barley. Molar proportions of acetic acid in the rumen varied from 55 to 66%, of propionic acid from 15 to 26% an
Sheep and steers were given, at a maintenance level of feeding, four diets consisting of either poor quality dried grass, good quality dried grass or separate mixtures (63 : 35) of each of the dried grasses and barley. Ammonia and total N concentrations in rumen liquor were significantly higher in s