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Protein crystal quality studies using rod-shaped crystals

✍ Scribed by Fermín Otálora; Juan M. García-Ruiz; Abel Moreno

Book ID: 103171400
Publisher: Elsevier Science
Year: 1996
Tongue: English
Weight: 662 KB
Volume: 168
Category: Article
ISSN: 0022-0248
DOI: 10.1016/0022-0248(96)00365-x

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