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Protein and peroxidase activity in strawberry plants under the combined effects of drought, low and high temperature

✍ Scribed by Kesici, Müge; Cansev, Asuman; Ergin, Sergül; Gülen, Hatice

Book ID
122731533
Publisher
Elsevier
Year
2012
Tongue
English
Weight
77 KB
Volume
29
Category
Article
ISSN
1871-6784

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Polyphenoloxidase and peroxidase enzyme activities were evaluated following combined pressure, temperature and holding time treatment in banana (Musa acuminata). Using pressures of up to 110 MPa, temperatures of up to 70 °C and holding times of up to 25 min, based on a 2 3 central composite design,