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Protective mechanisms of anthocyanins from purple sweet potato against tert-butyl hydroperoxide-induced hepatotoxicity

โœ Scribed by Yong Pil Hwang; Jae Ho Choi; Jun Min Choi; Young Chul Chung; Hye Gwang Jeong


Book ID
116463813
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
680 KB
Volume
49
Category
Article
ISSN
0278-6915

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