Daucus carota commonly known as carrot, is widely used in European folk medicine for the treatment of jaundice and hepatic disorders. Oral administration of carrot extract (25 mL/kg/day) for 30 days produced significant hepatoprotection against lindane (20 mg/kg/day) induced hepatotoxicity in rats.
Protective effects of N-acetyl-L-cysteine against acute carbon tetrachloride hepatotoxicity in rats
✍ Scribed by Yu. Z. Maksimchik; E. A. Lapshina; E. Yu. Sudnikovich; S. V. Zabrodskaya; I. B. Zavodnik
- Publisher
- John Wiley and Sons
- Year
- 2007
- Tongue
- English
- Weight
- 179 KB
- Volume
- 26
- Category
- Article
- ISSN
- 0263-6484
- DOI
- 10.1002/cbf.1382
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✦ Synopsis
Abstract
In recent years, N‐acetyl‐L‐cysteine (NAC) has been widely investigated as a potentially useful protective and antioxidative agent to be applied in many pathological states. The aim of the present work was further evaluation of the mechanisms of the NAC protective effect under carbon tetrachloride‐induced acute liver injuries in rats. The rat treatment with CCl~4~ (4 g/kg, intragastrically) caused pronounced hepatolysis observed as an increase in blood plasma bilirubin levels and hepatic enzyme activities, which agreed with numerous previous observations. The rat intoxication was accompanied by an enhancement of membrane lipid peroxidation (1.4‐fold) and protein oxidative damage (protein carbonyl group and mixed protein‐glutathione disulphide formations) in the rat liver. The levels of nitric oxide in blood plasma and liver tissue significantly increased (5.3‐ and 1.5‐fold, respectively) as blood plasma triacylglycerols decreased (1.6‐fold). The NAC administration to control and intoxicated animals (three times at doses of 150 mg/kg) elevated low‐molecular‐weight thiols in the liver. The NAC administration under CCl~4~‐induced intoxication prevented oxidative damage of liver cells, decreased membrane lipid peroxidation, protein carbonyls and mixed protein‐glutathione disulphides formation, and partially normalized plasma triacylglycerols. At the same time the NAC treatment of intoxicated animals did not produce a marked decrease of the elevated levels of blood plasma ALT and AST activities and bilirubin. The in vitro exposure of human red blood cells to NAC increased the cellular low‐molecular‐weight thiol levels and retarded tert‐butylhydroperoxide‐induced cellular thiol depletion and membrane lipid peroxidation as well as effectively inhibited hypochlorous acid‐induced erythrocyte lysis. Thus, NAC can replenish non‐protein cellular thiols and protect membrane lipids and proteins due to its direct radical‐scavenging properties, but it did not attenuate hepatotoxicity in the acute rat CCl~4~‐intoxication model. Copyright © 2007 John Wiley & Sons, Ltd.
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This study was planned to investigate the protective effect of l(+)-ascorbic acid (Vit C) on CCl(4)-induced hepatotoxicity and oxidative stress in the liver of Wistar rats (Rattus Norvegicus, strain Wistar). Twenty-four adult male Wistar rats were fed with standard rat chow diet for 10 days and rand