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Protective effects of fermented onion juice containing higher amount of querectin aglycone against oxidative stress by 2,2′-azobis (2-amidinopropane) dihydrochloride (AAPH) treatment in Sprague–Dawley rats

✍ Scribed by Young Hee Son; Won-Kyo Jung; You-Jin Jeon; Soo Ki Kim; Chi Ho Lee


Book ID
105899632
Publisher
Springer
Year
2007
Tongue
English
Weight
381 KB
Volume
226
Category
Article
ISSN
0044-3026

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