Protective effect of whey cheese matrix on probiotic strains exposed to simulated gastrointestinal conditions

✍ Scribed by A. Raquel Madureira; Manuela Amorim; Ana M. Gomes; Manuela E. Pintado; F. Xavier Malcata

• Book ID: 116488884
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 223 KB
• Volume: 44
• Category: Article
• ISSN: 0963-9969
• DOI: 10.1016/j.foodres.2010.09.010