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Protective effect of the green tea component, l-theanine on environmental toxins-induced neuronal cell death

✍ Scribed by Hong-Suk Cho; Seung Kim; Sook-Young Lee; Jeong Ae Park; Sung-Jun Kim; Hong Sung Chun

Book ID: 116779934
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 673 KB
Volume: 29
Category: Article
ISSN: 0161-813X
DOI: 10.1016/j.neuro.2008.03.004

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