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Protective effect of green tea extract on ischemia/reperfusion-induced brain injury in Mongolian gerbils

✍ Scribed by Jin Tae Hong; Seung Rel Ryu; Hye Jin Kim; Jong Kwon Lee; Sun Hee Lee; Yeo Pyo Yun; Byung Mu Lee; Pu Young Kim


Book ID
113996506
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
818 KB
Volume
888
Category
Article
ISSN
0006-8993

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Protective effect of green tea polypheno
✍ Hyung Lee; Jae Hoon Bae; Seong-Ryong Lee πŸ“‚ Article πŸ“… 2004 πŸ› John Wiley and Sons 🌐 English βš– 1004 KB

## Abstract Previous studies have demonstrated that a green tea polyphenol, (βˆ’)‐epigallocatechine gallate (EGCG), has a potent free radical scavenging and antioxidant effect. Glutamate leads to excitotoxicity and oxidative stress, which are important pathophysiologic responses to cerebral ischemia