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Protective effect of fermented sea tangle against ethanol and carbon tetrachloride-induced hepatic damage in Sprague–Dawley rats

✍ Scribed by Bae-Jin Lee; Mahinda Senevirathne; Jin-Soo Kim; Young-Mog Kim; Myung-Suk Lee; Min-Ho Jeong; Young Mi Kang; Jung Il Kim; Byung-Hyouk Nam; Chang-Bum Ahn; Jae-Young Je


Book ID
116463229
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
420 KB
Volume
48
Category
Article
ISSN
0278-6915

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