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Protective effect of a pomace olive oil concentrated in triterpenic acids in alterations related to hypertension in rats: Mechanisms involved

✍ Scribed by Valero-Muñoz, María; Martín-Fernández, Beatriz; Ballesteros, Sandra; de la Fuente, Esther; Quintela, José Carlos; Lahera, Vicente; de las Heras, Natalia


Book ID
127049885
Publisher
John Wiley and Sons
Year
2013
Tongue
English
Weight
208 KB
Volume
58
Category
Article
ISSN
1613-4125

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