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Protected Designation of Origin in beans (Phaseolus vulgaris L.): towards an objective approach based on sensory and agromorphological properties

✍ Scribed by Roser Romero del Castillo; Antoni Almirall; Jordi Valero; Francesc Casañas


Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
128 KB
Volume
88
Category
Article
ISSN
0022-5142

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