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Protease Inhibitors of Chickpea (Cicer arietinumL) During Seed Development

โœ Scribed by Harsulkar, Abhay M; Giri, Ashok P; Kothekar, Vijay S


Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
191 KB
Volume
74
Category
Article
ISSN
0022-5142

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โœฆ Synopsis


Developing seeds of two chickpea varieties were collected on the 20th, 40th and 60th day after ร‘owering (DAF) and analysed for trypsin inhibitors (TI). The varieties di โ€ ered in their TI proรles and activity units. The TI band and activity were not detectable at 20 DAF in the varieties Annigeri and BDN 9-3. Annigeri showed the highest total and speciรc TI activity, and รve isoinhibitors at 40 DAF, which decreased to four at 60 DAF. The appearance and disappearance of TI bands during seed development indicate their speciรc posttranslational modiรcation and/or the presence of isolated gene groups.


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