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Propylthiouracil Tasting as a Possible Genetic Association Marker for Two Types of Alcoholism

✍ Scribed by Suzanne Tierney DiCarlo; Alice Schade Powers


Book ID
117198881
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
150 KB
Volume
64
Category
Article
ISSN
0031-9384

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