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Properties of levansucrase fromBacillus circulans

✍ Scribed by M. A. Perez Oseguera, L. Guereca…

Book ID
120768166
Publisher
Springer
Year
1996
Tongue
English
Weight
753 KB
Volume
45
Category
Article
ISSN
1432-0614

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Properties of levansucrase fromBacillus
Properties of levansucrase fromBacillus circulans
✍ M. A. Perez Oseguera, L. Guereca… 📂 Article 📅 1996 🏛 Springer 🌐 English ⚖ 753 KB

A polysaccharide-producing bacterium was isolated flom cane sugar. It was identified as Bacillus circulans and produced levansucrase at pH and temperature optima of 5-7 and 40°C respectively. The enzyme is extracellular and inducible with sucrose. It possesses initial hydrolytic and transferase acti