## Abstract Poly(lactic acid) plasticized with 15 and 20 wt.‐% of polyadipate was melt‐blended with different amounts of an O‐MMT (1–5 wt.‐%) to prepare nano‐biocomposites. The effect of plasticizer and nanofiller contents on the morphology and on thermal, mechanical and barrier properties of PLA‐b
✦ LIBER ✦
Properties of lactic acid based polymers and their correlation with composition
✍ Scribed by Anders Södergård; Mikael Stolt
- Book ID
- 104270302
- Publisher
- Elsevier Science
- Year
- 2002
- Tongue
- English
- Weight
- 325 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0079-6700
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