PROPERTIES of CROSS-LINKED STARCH PRODUCED IN A SINGLE SCREW EXTRUDER WITH and WITHOUT A MIXING ELEMENT

✍ Scribed by M. SEKER; H. SADDIKOGLU; M.A. HANNA

• Book ID: 111338996
• Publisher: John Wiley and Sons
• Year: 2004
• Tongue: English
• Weight: 743 KB
• Volume: 27
• Category: Article
• ISSN: 0145-8876
• DOI: 10.1111/j.1745-4530.2004.tb00622.x