𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Properties and biocompatibility of chitosan films modified by blending with PVA and chemically crosslinked

✍ Scribed by Ezequiel de Souza Costa-Júnior; Marivalda M. Pereira; Herman S. Mansur

Publisher
Springer
Year
2008
Tongue
English
Weight
514 KB
Volume
20
Category
Article
ISSN
0957-4530

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Electrorheological properties of chemica
Electrorheological properties of chemically modified chitosan suspension with various functional pendants
✍ Young Gun Ko; Ung Su Choi 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 309 KB 👁 1 views

## Abstract In this study, functional pendants of chitosan were focused on enhancing the shear stress of electrorheological (ER) fluids. Chitosan succinates and chitosan phthalate were synthesized for ER particles and ER fluids were prepared by dispersing the particles in silicone oil. After compar

Chemical Crosslinking of PVA and Predict
Chemical Crosslinking of PVA and Prediction of Material Properties by Means of Fully Atomistic MD Simulations
✍ Javier Sacristan Bermejo; Carmen Mijangos Ugarte 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 503 KB

## Abstract A method has been developed for building fully atomistic models of chemically crosslinked PVA. It combines a dynamic crosslinking approach followed by a high‐temperature annealing procedure. The crosslinking procedure allows to control both crosslinking density and the amount of free cr

Microstructural imaging and characteriza
Microstructural imaging and characterization of the mechanical, chemical, thermal, and swelling properties of starch–chitosan blend films
✍ Sindhu Mathew; M. Brahmakumar; T. Emilia Abraham 📂 Article 📅 2006 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 541 KB

## Abstract Chitosan has wide range of applications as a biomaterial, but barriers still exist to its broader use due to its physical and chemical limitations. The present study evaluated the properties of the polymeric blend films obtained from chitosan and potato starch by the casting/solvent eva

Influence of the oxidation and acetylati
Influence of the oxidation and acetylation of banana starch on the mechanical and water barrier properties of modified starch and modified starch/chitosan blend films
✍ Paul Baruk Zamudio-Flores; Apolonio Vargas Torres; René Salgado-Delgado; Luis Ar 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 287 KB 👁 2 views

## Abstract Banana starch was oxidized at three different levels and afterwards acetylated. The double‐modified starch was used for film preparation with the addition of chitosan. The physical, mechanical, and barrier properties were tested. The oxidation level increased the moisture content of the